Trousseau: economic and design aspects from the second half of 20

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dc.contributor.authorLAKTIM, M. C.
dc.contributor.authorGIACOMIN, A. M.
dc.contributor.authorSILVA-SANTOS, M. C.
dc.contributor.authorSANTOS, H. N.
dc.contributor.authorBORELLI, Camilla
dc.contributor.authorBARUQUE-RAMOS, J.
dc.date.accessioned2019-08-17T20:03:41Z
dc.date.available2019-08-17T20:03:41Z
dc.date.issued2017
dc.description.abstractThe trousseau is notorious since antiquity and has been influenced by a series of modifications, reflected in the type of fabric, confection, design, fashion and market share. This study aimed to present economic and design aspects of the bedding, table and bath linen sector (also known as bed, bath and beyond) occurred from the second half of the 20th century to recently in Brazil. A bibliographic research was carried out from the scientific literature and magazines of the area, notably the “Revista Vogue Casa Brasil” (“Vogue House Brazil Magazine”). It is concluded that the classic patterns predominate: white color and cotton in bed, table and bath products, being embroidery the most outstanding style ornament. The maintenance of these standards by the Brazilian manufacturers is interesting to maintain sales in the domestic market, but a limitation for export products destined to publics with different values and aesthetic tastes and with greater supply of items with variety of surface designs.en
dc.description.firstpage172015
dc.description.volume254
dc.identifier.citationLAKTIM, M. C.; GIACOMIN, A. M.; SILVA-SANTOS, M. C.; SANTOS, H. N.; BORELLI, Camilla; BARUQUE-RAMOS, J. Trousseau: economic and design aspects from the second half of 20. IOP Conference Series: Materials Science and Engineering, v. 254, 2017.
dc.identifier.doi10.1088/1757-899x/254/17/172015
dc.identifier.issn1757-8981
dc.identifier.urihttps://repositorio.fei.edu.br/handle/FEI/1022
dc.identifier.urlhttps://iopscience.iop.org/article/10.1088/1757-899X/254/17/172015
dc.relation.ispartofIOP Conference Series: Materials Science and Engineering
dc.rightsAcesso Aberto
dc.rights.licenseCreative Commons "Este é um artigo publicado em acesso aberto sob uma licença Creative Commons (CC BY 3.0). Fonte: <https://iopscience.iop.org/article/10.1088/1757-899X/254/17/172015>. Acesso em: 23 set. 2019.
dc.subjectTrousseauen
dc.titleTrousseau: economic and design aspects from the second half of 20pt_BR
dc.typeArtigopt_BR
fei.scopus.citations1
fei.scopus.eid2-s2.0-85035025203
fei.scopus.updated2023-11-01
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