Surface Tension of Aqueous Amoxicillin + Peg Systems

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dc.contributor.authorVieira L.B.
dc.contributor.authorCasimiro M.W.
dc.contributor.authorSantos R.G.
dc.date.accessioned2019-08-20T00:12:09Z
dc.date.available2019-08-20T00:12:09Z
dc.date.issued2018
dc.description.abstract© 2018 Elsevier B.V.This work presents a study on the interfacial activity of amoxicillin in aqueous systems containing polyethylene glycol (PEG). The results showed that aqueous systems containing different amounts of PEG and amoxicillin reach promptly the chemical equilibrium, displaying a small variation in surface tension over the time. However, the PEG concentration increasing causes a surface tension reduction, which indicates increasing the surface-active component amount on the interface. It was not identified the occurrence of critical micelle concentration for the amoxicillin within the concentration range of this study. Data must be useful for design and operation of processes involving the amoxicillin extraction in two phase aqueous systems containing polyethylene glycol.
dc.description.firstpage93
dc.description.lastpage97
dc.description.volume24
dc.identifier.citationVIEIRA, LAYS B.; CASIMIRO, MICHAEL W.; SANTOS, RONALDO G.. Surface Tension of Aqueous Amoxicillin-+-Peg Systems. COLLOID AND INTERFACE SCIENCE COMMUNICATIONS, v. 24, p. 93-97, 2018.
dc.identifier.doi10.1016/j.colcom.2018.04.006
dc.identifier.issn2215-0382
dc.identifier.urihttps://repositorio.fei.edu.br/handle/FEI/1803
dc.relation.ispartofColloids and Interface Science Communications
dc.rightsAcesso Restrito
dc.subject.otherlanguageAmoxicillin
dc.subject.otherlanguageAqueous extraction
dc.subject.otherlanguageInterface
dc.subject.otherlanguagePEG
dc.subject.otherlanguageSurface tension
dc.titleSurface Tension of Aqueous Amoxicillin + Peg Systems
dc.typeArtigo
fei.scopus.citations8
fei.scopus.eid2-s2.0-85046456658
fei.scopus.updated2024-03-04
fei.scopus.urlhttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85046456658&origin=inward
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