The influence of home-country institutions on servitization

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dc.contributor.authorCOSTA, HAMILTON TERNI
dc.contributor.authorCAHEN, Fernanda Ribeiro
dc.contributor.authorSANTOS, JULIANA BONOMI
dc.date.accessioned2021-10-04T20:58:49Z
dc.date.available2021-10-04T20:58:49Z
dc.date.issued2019-10-24
dc.description.abstractPurpose – The purpose of this paper is to explore how home-country institutions influence firms’ servitization decisions. Existing studies have mostly neglected differences across countries and implicitly assumed the servitization process and drivers are homogenous across national institutional environments. The authors challenge this assumption. Design/methodology/approach – Using case-based research, the authors explored the influence of formal institutions of the product, financial and labor markets on the servitization of two firms operating in a developed country and two in an emerging country. Findings – The absence of robust home-country institutions did not necessarily hinder the servitization process. On the contrary, firms servitizate to overcome the difficulties posed by these institutional voids. The flexibility associated with service offerings enables firms to create viable alternatives to cope with taxes, lack of infrastructure and qualified labor force. Originality/value – These outcomes contribute to the servitization literature, which has mainly focused on single-country studies and takes for granted the institutional differences between countries. The findings suggest future studies need to consider how and, to what extent, the country where the company is located influences servitization strategies and processes. Such reflections will improve the inferences made concerning firms’ servitization. For practitioners, the results suggest that the move into the provision of services can be a fruitful strategy to overcome the difficulties faced in emerg
dc.description.firstpage809
dc.description.issuenumber4
dc.description.lastpage828
dc.description.volume15
dc.identifier.citationCOSTA, HAMILTON TERNI; CAHEN, Fernanda Ribeiro; SANTOS, JULIANA BONOMI. The influence of home-country institutions on servitization. International Journal of Emerging Markets (Print), v. 15, n. 4, p. 809-828, 2019.
dc.identifier.doi10.1108/IJOEM-05-2018-0258
dc.identifier.issn1746-8809
dc.identifier.urihttps://repositorio.fei.edu.br/handle/FEI/3359
dc.relation.ispartofInternational Journal of Emerging Markets (Print)
dc.rightsAcesso Restrito
dc.subjectServitization
dc.subjectCase-based research
dc.subjectHome-country institutions
dc.titleThe influence of home-country institutions on servitizationpt_BR
dc.typeArtigopt_BR
fei.scopus.citations2
fei.scopus.eid2-s2.0-85076834796
fei.scopus.updated2024-03-04
fei.source.urlhttps://www.emerald.com/insight/content/doi/10.1108/IJOEM-05-2018-0258/full/html#:~:text=The%20data%20analysis%20revealed%20that,not%20observed%20for%20American%20businesses.
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