Estudo da adoção de internet of things no plantio de hortaliças
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Tipo de produção
Dissertação
Data
2021
Autores
Silva, A. V. D.
Orientador
Silva, Gabriela Scur
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Citação
SILVA, A. V. D. Estudo da adoção de internet of things no plantio de hortaliças. 2021. 110 f. Dissertação (Mestrado em Engenharia Mecânica) - Centro Universitário FEI, São Bernardo do Campo, 2021. Disponível em: https://doi.org/10.31414/EM.2021.D.131325.
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Palavras-chave
Hortaliças,Internet das coisas
Resumo
Dado o cenário de modernização da agricultura e do aumento de estudos sobre a utilização de Internet of Things, houve a necessidade de pesquisa em ambos assuntos. O presente trabalho foca no entendimento das barreiras e habilitadores da adoção de IoT no plantío de hortaliças tipo de cultura que tem sido menos
aprofundado na literatura – através de um quadro teórico que agrega construtos de modelos de adoção de tecnologia de caráter individual e organizacional, sintetizando os fatores comportamentais, tecnológicos, organizacionais e ambientais no contexto do produtor agrícola, sustentado pelos modelos TOE (TechnologyOrganizationEnvironment) e UTAUT (Unified Theory of Acceptance and Use of Technology). A pesquisa tem natureza qualitativa com utilização de estudo de caso por meio de entrevistas à produtores, especialistas e fornecedores. Os resultados obtido indicam que o tamanho, conhecimento, nível de gestão e poder de investimento do produtor impactam na adoção de Internet of Things.
Given the scenario of modernization of agriculture and the increase in studies on the use of Internet of things, there was a need for research on both subjects. The present work focuses on understanding the barriers and enablers of adoption IoT in planting vegetables type of culture that has been less deepened in the literature through a theoretical framework that aggregates constructs of models of adoption of technology of individual and organizational character, synthesizing the behavioral, technological, organizational and environmental factors in the context of the agricultural producer, supported by the TOE (TechnologyOrganizationEnvironment) and UTAUT (Unified Theory of Acceptance and Use of Technology) models. The research is qualitative with a case study by producers, specialists and suppliers. The results inform that the size, knowledge, management level and investment power of the producer impact the adoption of Internet of Things
Given the scenario of modernization of agriculture and the increase in studies on the use of Internet of things, there was a need for research on both subjects. The present work focuses on understanding the barriers and enablers of adoption IoT in planting vegetables type of culture that has been less deepened in the literature through a theoretical framework that aggregates constructs of models of adoption of technology of individual and organizational character, synthesizing the behavioral, technological, organizational and environmental factors in the context of the agricultural producer, supported by the TOE (TechnologyOrganizationEnvironment) and UTAUT (Unified Theory of Acceptance and Use of Technology) models. The research is qualitative with a case study by producers, specialists and suppliers. The results inform that the size, knowledge, management level and investment power of the producer impact the adoption of Internet of Things